Birchwood Cafe

Yesterday we enjoyed brunch at Birchwood Cafe in South Minneapolis.  The food was fantastic.  I loved that they take breakfast staples and kick them up a notch with new and interesting ingredients. 

Savory Waffle:  Kale, quinoa & feta waffle with pineapple pear chutney, lemon rosemary butter, bacon lardoon, sunny-side up egg, Wood’s maple syrup, powdered sugar, sunflower seeds

Eggs Benedict:   Corned grass-fed brisket, braised cabbage, caraway hollandaise, pickled cucumbers, rye english muffin, 2 poached eggs

Quiche:   Sweet potato, dried cranberry, kale, szechuan peppercorn, gruyere